Discover the vibrant flavors of Pachrang Punjabi Mix Pickle! This delightful blend combines a variety of vegetables—Mango, Carrot, Lemon, Green Chili, and Ginger—with an array of spices, creating a tangy and spicy medley that adds a burst of flavor to any meal. Made from a traditional Punjabi recipe, enjoy the rich, authentic taste of Punjab with every bite!

Ingredients - Mango, Carrot, Green Chilli, lemon, Ginger, Garlic, Fenugreek seeds, Fennel
Seeds, Nigella Seed, Black Mustard Seeds, Salt, Asafoetida and Spices mixed with Mustard Oil.

Shelf Life / Best Before

12 Months

Storage Instruction - This pickle will keep for at least a year if you store it in a cool, dark place. Make sure you don't let any moisture enter the jar and don't keep a spoon in it. Use a fresh spoon every time and the pickle will stay fresh for a year.