This Combo Pack has 3 Pickles from Bihar. Experience the authentic and unique flavors, tastes, textures, and aromas. Delight in the rich blend of spices, mustard oil, and seasonal fruits. Savor the rustic and earthy flavors that are made in mustard oil, using handpicked seasonal fruits and vegetables, along with locally sourced spices.
Pickles includes in this Combo Pack,
- Gobhi Gajar Matar Mix Pickle
- Bihari Kathal Pickle
- Amla Pickle
Gobhi Gajar Matar Mix Pickle - In our collection of pickle recipes, we cater to every mood and season throughout the year. One such gem is the Gobhi Gajar Matar Pickle, a beloved winter specialty hailing from North India. Bursting with tangy and spicy flavors, this instant pickle showcases the vibrant colors of winter vegetables - cauliflower, red carrot, and matar - artfully combined with an array of spices and luscious mustard oil. Undoubtedly, it presents one of the most delightful and delicious ways to relish the goodness of winter vegetables.
Ingredients - Cauliflower, Carrot, Green Pea, Fenugreek seeds, AniSeeds ,Black Mastard Seeds, Kalonji, Rock Salt , Salt and Spices , Mixed with Mustard Oil
Bihari Kathal Pickle - Among the most delectable Bihari pickles, this one stands out with its tender Jackfruit chunks infused with a medley of rich spices and mustard oil. Striking the perfect harmony between spiciness and tanginess, it is meticulously prepared by steaming the Jackfruit before allowing the sun to dry its enticing flavors to perfection.
Ingredients -Kathal, Fenugreek seeds, AniSeeds ,Black Mastard Seeds, Kalonji, Rock Salt , Salt and Spices , Mixed with Mustard Oil.
Amla pickle involves preserving the Amla in a mixture of spices and oil, creating a flavorful and tangy condiment. Amla Pickle is rich in vitamin C and has several health benefits. Amla pickle can be served as a side dish with rice, roti, or any Indian bread. It adds a burst of tangy and spicy flavor to your meals. Enjoy!
Ingredients - Amla, Fenugreek seeds, Fennel Seeds, Black Mastard Seeds, Black Salt, Asafoetida, Black Seed, and Spices mixed with Mustard Oil.
Shelf Life / Best Before
12 Months
Storage Instruction - This pickle will keep for at least a year if you store it in a cool, dark place. Make sure you don't let any moisture enter the jar and don't keep a spoon in it. Use a fresh spoon every time and the pickle will stay fresh for a year.
